Restaurant
Main Courses
8oz SIRLOIN STEAK
Served with sauté onions, mushrooms and chips,
choice of garlic butter or pepper sauce
10oz SIRLOIN STEAK
Served with sauté onions, mushrooms and chips,
choice of garlic butter or pepper sauce
STEAK SANDWICH
6oz steak sandwich served on ciabatta bread with onions,
side salad and chips
MIXED GRILL
4oz sirloin steak, sausage, bacon, black & white pudding,
tomato, egg and chips
CLASSIC BEEF BURGER
8oz beef burger served on a bap with bacon, cheddar cheese,
garlic mayo and chips
TEXAN BURGER
6oz beef burger, streaky bacon and mozarella cheese
topped with homemade onion ring and barbeque sauce
CHICKEN BURGER
Fillet of chicken served with bacon and tomato relish and chips
CAJUN CHICKEN BURGER
Fillet of char grilled chicken, marinated in cajun sauce and served with chips
OVEN ROAST HALF CHICKEN
Oven roast half chicken, herb stuffing, smoked bacon topped with house jus,
served with cream potato & vegetables
CHICKEN GOUJONS
Strips of chicken, golden fried and served with salad and chips
FISH AND CHIPS
Battered fresh fish of the day
served with mushy peas and chips
ROAST DARNE OF SALMON
Served over a bed of mash with hollandaise sauce
and served with cream potato and vegetables
CHICKEN/BEEF STIR FRY
Served in a black bean sauce, boiled rice
CHICKEN CURRY
Served with boiled rice
THAI RED CURRY
Chicken or prawns, served with stir fry vegetables
coconut cream sauce
FAJITA WRAPS
Served with tomato salsa, sour cream and chips
BEEF/CHICKEN ENCHILADES
Strips of beef/chicken served over sautéd onions and bell peppers
wrapped in a flour tortilla and topped with sour cream and cheese
ROAST RACK OF RIBS
served in barbeque sauce and chips
BEEF LASGANE
Served with garlic bread and salad
SPAGHETTI BOLOGNESE
Served with garlic bread


